Pantothenic acid in Crustaceans, crab, queen, raw Calculator
Finfish and Shellfish Products
In 100 g (Grams) of Crustaceans, crab, queen, raw there is 0.35 mg of Pantothenic acid.
Crustaceans, crab, queen, raw
Crustaceans, crab, queen, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crab, queen, raw are listed below.
Water
|
80.58 g
|
80.58
|
g
|
80.58%
|
Energy (calorie)
|
90 kcal
|
90
|
kcal
|
|
Energy (joule)
|
377 kJ
|
377
|
kJ
|
|
Protein
|
18.5 g
|
18.5
|
g
|
18.5%
|
Total lipid (fat)
|
1.18 g
|
1.18
|
g
|
1.18%
|
Ash
|
2 g
|
2
|
g
|
2%
|
Carbohydrate, by difference
|
0 g
|
0
|
g
|
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
26 mg
|
26
|
mg
|
0.03%
|
Iron, Fe
|
2.5 mg
|
2.5
|
mg
|
|
Magnesium, Mg
|
49 mg
|
49
|
mg
|
0.05%
|
Phosphorus, P
|
133 mg
|
133
|
mg
|
0.13%
|
Potassium, K
|
173 mg
|
173
|
mg
|
0.17%
|
Sodium, Na
|
539 mg
|
539
|
mg
|
0.54%
|
Zinc, Zn
|
2.8 mg
|
2.8
|
mg
|
|
Copper, Cu
|
0.57 mg
|
0.57
|
mg
|
|
Manganese, Mn
|
0.03 mg
|
0.03
|
mg
|
|
Selenium, Se
|
34.6 µg
|
34.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
7 mg
|
7
|
mg
|
0.01%
|
Thiamin
|
0.08 mg
|
0.08
|
mg
|
|
Riboflavin
|
0.2 mg
|
0.2
|
mg
|
|
Niacin
|
2.5 mg
|
2.5
|
mg
|
|
Pantothenic acid
|
0.35 mg
|
0.35
|
mg
|
|
Vitamin B-6
|
0.15 mg
|
0.15
|
mg
|
|
Folate, total
|
44 µg
|
44
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
44 µg
|
44
|
µg
|
|
Folate, DFE
|
44 µg
|
44
|
µg
|
|
Vitamin B-12
|
9 µg
|
9
|
µg
|
|
Vitamin A, RAE
|
45 µg
|
45
|
µg
|
|
Retinol
|
45 µg
|
45
|
µg
|
|
Vitamin A, IU
|
150 IU
|
150
|
IU
|
|
Fatty acids, total saturated
|
0.143 g
|
0.143
|
g
|
0.14%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.004 g
|
0.004
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.119 g
|
0.119
|
g
|
0.12%
|
18:0 octadecanoic, stearic fatty acid
|
0.02 g
|
0.02
|
g
|
0.02%
|
Fatty acids, total monounsaturated
|
0.256 g
|
0.256
|
g
|
0.26%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.05 g
|
0.05
|
g
|
0.05%
|
18:1 undifferentiated
|
0.184 g
|
0.184
|
g
|
0.18%
|
20:1 eicosenoic, gadoleic
|
0.022 g
|
0.022
|
g
|
0.02%
|
Fatty acids, total polyunsaturated
|
0.422 g
|
0.422
|
g
|
0.42%
|
18:2 undifferentiated
|
0.006 g
|
0.006
|
g
|
0.01%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.002 g
|
0.002
|
g
|
|
18:4 octadecatetraenoic, parinaric
|
0.001 g
|
0.001
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.033 g
|
0.033
|
g
|
0.03%
|
20:5 n-3 (EPA)
|
0.259 g
|
0.259
|
g
|
0.26%
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0.008 g
|
0.008
|
g
|
0.01%
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.113 g
|
0.113
|
g
|
0.11%
|
Cholesterol
|
55 mg
|
55
|
mg
|
0.06%
|
Tryptophan
|
0.258 g
|
0.258
|
g
|
0.26%
|
Threonine
|
0.749 g
|
0.749
|
g
|
0.75%
|
Isoleucine
|
0.897 g
|
0.897
|
g
|
0.90%
|
Leucine
|
1.468 g
|
1.468
|
g
|
1.47%
|
Lysine
|
1.61 g
|
1.61
|
g
|
1.61%
|
Methionine
|
0.521 g
|
0.521
|
g
|
0.52%
|
Cystine
|
0.207 g
|
0.207
|
g
|
0.21%
|
Phenylalanine
|
0.781 g
|
0.781
|
g
|
0.78%
|
Tyrosine
|
0.616 g
|
0.616
|
g
|
0.62%
|
Valine
|
0.87 g
|
0.87
|
g
|
0.87%
|
Arginine
|
1.616 g
|
1.616
|
g
|
1.62%
|
Histidine
|
0.376 g
|
0.376
|
g
|
0.38%
|
Alanine
|
1.048 g
|
1.048
|
g
|
1.05%
|
Aspartic acid
|
1.912 g
|
1.912
|
g
|
1.91%
|
Glutamic acid
|
3.155 g
|
3.155
|
g
|
3.16%
|
Glycine
|
1.116 g
|
1.116
|
g
|
1.12%
|
Proline
|
0.61 g
|
0.61
|
g
|
0.61%
|
Serine
|
0.728 g
|
0.728
|
g
|
0.73%
|
Nutrients in Crustaceans, crab, queen, raw